HOME
 

Introduction to FSSC 22000 for Food Manufacturers (Virtual Classroom)

LRQA
Course summary
Professional Training
1 day
480 - 565 GBP excl. VAT
Online courses

Course description

Introduction to FSSC 22000 for Food Manufacturers (Virtual Classroom)

You will learn

  • Key features of the Food Safety System Certification (FSSC) 22000 Scheme
  • Benefits of FSSC 22000 certification
  • Structure and principal requirements in ISO 22000
  • Purpose of ISO 22002-1, its content and how it interrelates with ISO 22000
  • FSSC 22000 Version 4 requirements.

Suitability - Who should attend?

You need this course if

  • You need to gain an appreciation of the FSSC 22000 scheme and the associated management system requirements.
  • Experience of working in the food manufacturing sector
  • Knowledge of HACCP principles.

About provider

LRQA

At LRQA we believe that the purpose of training is to bring about change and improvement, whether that’s for your management system or your own personal development. Every day organisations rely on LRQA to optimise business performance through their management...


Read more and show all courses with this provider

Request info

Fill out your details to find out more about Introduction to FSSC 22000 for Food Manufacturers (Virtual Classroom).

  Contact the provider

  Get more information

  Register your interest

Country *

Contact info

LRQA

1 Trinity Park
B37 7ES Birmingham

 Show phone number
www.lrqa.com


Request information

Find out more about this Introduction to FSSC 22000 for Food Manufacturers (Virtual Classroom) course - simply fill out your details:

Find a course for you!

  Read the course
 summary on this page

 Fill in your details and Request information

 Receive all the info you need

Find more courses here